Garnatxa 2022

Masia Cabellut

Located at the junction of the Tarragona and Penedès wine regions, an hour's drive south of Barcelona, Masia Cabellut is owned equally by a Danish couple, Peter and Jurate Johnsen, and the Belgian van Buitenen family. Nico van Buitenen and his two daughters, Ella and Anse, manage the natural heritage of the estate (wine, olive oil, honey, almonds, saffron), while the Danish family manage the renovation of the buildings and their rental for events.

Masia Cabellut has 5 hectares of vineyards, surrounded by 25 hectares of wilderness. Native grape varieties (such as Xarello and Parellada, which are used to make cava) are grown alongside international varieties (Grenache, Merlot, Chardonnay, Sauvignon Blanc, etc.). The estate has obtained organic certification in 2021. While waiting for the construction of the bodega, the vinification is carried out in a neighbouring estate, certified organic, under the leadership of oenologist Anna Baques.

Garnatxa (Grenache)

Despite its 14% alcohol, this Grenache combines freshness and elegance, where one would expect a certain strength, even heaviness. This is an incredible wine in every way!

   Light purple colour.

   Aromas of strawberries and raspberries with a hint of spice.

   Very light and delicate, with few tannins and a long lasting aroma.

   Light and summery dishes. Or a square of dark chocolate.

    15-16 °C

   Masia Cabellut is the first estate we represent to be awarded a vegan label.